A Guide to the Various Benefits of High-Dose Vitamin B3

Thanks to the advancement of modern medicine, the average human lifespan has increased remarkably in a short period of time. However, on the other hand, adult diseases such as hyperlipidemia, arthritis, weakened immunity, dementia, and cancer, which seriously reduce the quality of life, have also increased significantly.
The medical community is seeking solutions through various studies, and one of the results of these efforts is the research results on the efficacy of high-dose vitamin B3.
This book is the only one in Korea that explains the efficacy and importance of the results.


As the author has already proven that cancer can be prevented and treated by taking high doses of vitamin B3, this book provides medical facts and research results on cancer prevention and treatment, anti-aging and dementia prevention, energy metabolism promotion, immune function enhancement, hyperlipidemia treatment, and strengthening of the musculoskeletal system.
Not only does it introduce recent medical achievements that can be particularly helpful to experts, but it also provides a very concise explanation of the benefits of vitamin B3 that is accessible to the general public.

“Niacin is found in a variety of foods.
Foods rich in vitamin B3 include lean meats, organ meats (kidneys, liver), fish, shellfish, shrimp, dairy products, nuts and seeds, wheat germ, wheat products, legumes, and green leafy vegetables.
However, even if you consume large amounts of foods rich in vitamin B3, the resulting niacin intake is only a few dozen milligrams.
“The only way to get high doses of vitamin B3 (500-1000 mg) is to take vitamin tablets.”
--- From "Vitamins: Essential Nutrients for Sustaining Life"

“Generally, natural products tend to be thought of as safe without side effects, but many poisons are derived from natural products, and most natural products also show side effects when taken in high doses over a long period of time.
Moreover, in the case of preventive drugs, side effects are more important than efficacy.
“In other words, although many cancer-preventing substances have been developed at the research level, niacinamide is the only substance whose cancer-preventing effect has been proven through clinical trials.”
--- From “Cancer Prevention Effects of Vitamin B3”

“University of California School of Medicine Grundy (S.
Dr. M. Grundy's team studied the effects of niacin on 12 patients.
After taking niacin for one month, triglycerides were reduced by 52% and LDL (bad cholesterol) was reduced by 36%.
And total cholesterol was lowered by 22%.
Even now, there is no drug other than niacin that simultaneously lowers LDL and triglycerides and raises HDL, the good cholesterol.
Dr. Edwin Boyle of the National Institutes of Health (NIH) told the meeting of the American College of Alcoholics Anonymous, “Of the 160 coronary patients who were given niacin for 10 years, only 6 died, whereas statistically 62 would have died if they had not been given niacin.”
“People who take niacin live longer and are healthier,” they announced.
--- From “Anti-aging and anti-dementia effects of vitamin B3”

“Recent studies have surprisingly revealed that niacin has a hyperlipidemia treatment effect by lowering LDL levels and raising HDL levels.
Niacin is the only substance known to lower LDL levels and raise HDL levels.
For the treatment of common vitamin deficiency (pellagra), 10 mg of niacin per day is sufficient, but for the treatment of hyperlipidemia, 3 to 6 g, which is hundreds of times that amount, must be consumed.
“High doses of niacin are known to have no serious side effects, except for facial flushing at the beginning of the treatment and hepatotoxicity in 1 in 2,000 people.”

--- From “The Effect of Vitamin B3 on Hyperlipidemia Treatment”