Author's Note 4
Note 6
Basic Cooking Utensils 14
Basic seasoning 16
Simple Measurement 18
How to Use Materials 19
Shopping Tips 20
Introduction to shopping places 22
Week 24 Dinner Meal Plan
26 Ways to Organize Your Refrigerator, Freezer, and Pantry
I'm curious! Yoloria! 28

PART 1.
Daily side dishes made with ingredients in the refrigerator

Potatoㆍ31
Stir-fried potato strips 32
Ham and Potato Stir-fry 32
Stewed Potatoes 34
Spicy Potato Stew 34
Braised Potatoes 36
Braised Potatoes with Green Peppers 36
Potato pancake 38
Potato Pancake 38
Potato Salad 40
Cold Potato Salad 41

Eggsㆍ42
Drug Egg Sauce 43
Tuna Egg Roll 44
Spinach Egg Roll 44
Braised Eggs 46
Ham and Egg Roll 46
Beef and Egg Braised in Soy Sauce 48
Braised Eggs and Green Chili Peppers 48
Steamed Eggs with Bomb 50
50 pudding egg custards
Tomato and Egg Stir-fry 52

Carrotㆍ53
Carrot and Potato Pancakes 54
Carrot Pancake 54
Carrot and Nut Salad 56
Carrot Lape 56
Carrot and Cabbage Salad 58
Carrot Egg Roll 58
Carrot Chips 60

Tofuㆍ61
Braised Tofu 62
Braised Tofu in Soy Sauce 62
Braised Tofu in Soybean Paste Sauce 64
Fried tofu stew 64
Braised Pork and Tofu 66
Mapo Tofu 66
Tofu and Broccoli Salad 68
Tofu and Tofu Salad 68
Tofu Jeon 70
Tofu Tuna Donggeurangttaeng 70
Tofu pickle 72
Tofu Gangjeong 72
Tofu Japchae 74
Tofu Kang Doenjang 74
Cold Tofu and Seaweed Salad 76

Mushroomsㆍ77
Mushroom Pancake 78
One-bite Mushroom Pancake 78
80 oyster mushroom bacon rolls
80 oyster mushroom salad
Stir-fried oyster mushrooms 82
Stir-fried oyster mushrooms and ham 82
Mushroom Rolls 84
Grilled pine mushrooms with chili paste 84
Shiitake Mushroom Meat Pancake 86
Stewed Shiitake Mushrooms 86
Assorted Mushroom Sweet and Sour Pork 88

Zucchiniㆍ89
Spicy Stir-fried Zucchini 90
Stir-fried zucchini 90
Stir-fried Zucchini 92
Zucchini and Shrimp Jeotgal Jjim 92
Grilled Zucchini 94
Stir-fried zucchini and eggplant in soybean paste 94
Zucchini Pancake 96
Zucchini and Tofu Grill 96
Zucchini and Squid Pancake 98
Zucchini Pancake 98
Zucchini Egg Roll 100

Cabbageㆍ101
Cabbage Salad 102
Coleslaw 102
Pickled Cabbage 104
Stir-fried Cabbage and Bacon 104
Cabbage Rolls 106
Steamed Cabbage 106
Cabbage Tuna Bindaetteok 108

Onionㆍ109
Pickled Onions 110
Onion and Cabbage Pickles 110
Onion and chili pepper pickles 110
Meat Restaurant Pickled Onions and Chives 112
Onion Kimchi 112
Onion Salad 114
Onion Bibimjang 114
Onion Fries 116
Stir-fried Onions 116
Onion Curry 118

Fish cakeㆍ119
Stir-fried fish cake 120
Stir-fried fish cake with red pepper paste 120g
Stir-fried potato fish cake 120
Fish cake and konjac stew 122
Braised Fish Cake 122
Spicy Fish Cake Skewers 124
Fried fish cake 125
Fish Cake Salad 126

Cucumberㆍ127
Mashed Cucumber Salad 128
Spicy Cucumber Salad 128
Cucumber and soybean paste salad 130
Cucumber and Mustard Salad 130
Cucumber Sobagi 132
Cucumber and Green Onion Salad 132
Cucumber Pickle 134
Cucumber and Radish Salad 134
Cucumber and Seaweed Cold Soup 136
Cucumber Soup 136
Stir-fried Cucumber and Beef 138

Canned tunaㆍ139
Tuna and chili paste pancake 140
Tuna and Perilla Leaf Pancake 140
Tuna and Tofu Stew 142
Tuna braised in soy sauce 142
Tuna Salad 144

Bean Sproutsㆍ145
Spicy Bean Sprout Salad 146
Bean Sprout Salad 146
Bean Sprout and Water Parsley Salad 146
Stir-fried Bean Sprouts 148
Stir-fried pork and bean sprouts 148
Bean Sprout Japchae 150

Hamㆍ151
Sausage and Vegetable Stir-fry 152
Sausage and Potato Stew 152
So-tteok-so-tteok 154
Pink Sausage Grill 154
Spam Tofu Grill 156
Spam and Tofu Stew 156
Ham cutlet 158
Mexican Salad 158

PART2.
A special side dish that reminds you of special days

Eggplantㆍ161
Stir-fried Eggplant and Pork 162
Stir-fried Eggplant with Oyster Sauce 162
Eggplant Soybean Paste Grilled 164
Eggplant fritters 164
Braised Eggplant Dumplings 166
Eggplant and Tofu Rolls 166
Eggplant Pickle 168
Eggplant 168
Eggplant Cold Soup 170
Stir-fried eggplant 170

Red pepper, 172p
Gochujeon 173
Cucumber and chili pepper soybean paste salad 174
Cucumber and Pepper Sauce 174
Braised Potatoes with Green Peppers 176
Braised Green Peppers 176
178 red pepper paste
Spicy Anchovy Stew 178

Perilla leavesㆍ180p
Perilla leaf fritters 181
Perilla leaf and soybean paste salad 182
Perilla leaf sprouts 182
Perilla leaf stew 184
Steamed Perilla Leaves with Soybean Paste Sauce 184
Perilla leaf kimchi 186
186 pieces of raw perilla leaves
Perilla leaf and spicy fish roll tempura 188

Muㆍ189
Bossammu 190
Radish salad 190
Radish Salad 192
Pickled Radish 192
Radish greens 194
Braised Food 195

Seaweedㆍ196
Stir-fried seaweed stems 197
Seaweed and cucumber salad 198
Beef and seaweed salad 198
200 seaweed rolls

Cabbageㆍ201
Kalguksujib Geotjeori 202
Pickled Cabbage 202
Cabbage and pork belly stew 204
Cabbage Soybean Paste Pancake 204
Cabbage Pancake 206
Cabbage Salad 206
Stir-fried Beef and Cabbage 208

Chivesㆍ209
Pickled Chives and Onions 210
Pickled Chives 210
Stir-fried Chives and Shiitake Mushrooms 212
Chive Pancake 212
Chive Seafood Salad 214
Chive Omelette 214
Broccoliㆍ216p

Broccoli and Paprika Pickles 217
Broccoli and Sesame Mayo Salad 218
Broccoli and Tofu Salad 218
Broccoli and Shrimp Stir-fry 220
Grilled Broccoli with Cheese (Whole) 220

Hostㆍ222p
Steamed Beef with Beef 223
Chicken and Mustard Salad 224
Host salad 224
Stir-fried Bacon with Beef 226
Stir-fried Beef with Beef Sauce 226
Host Japchae 228

Spinachㆍ229p
Spinach salad 230
Spinach and Soybean Paste Salad 230
Stir-fried Spinach and Seafood 232
Spinach Salad 232
Spinach Frittata 234

Burdockㆍ235
Braised Burdock 236
Burdock Japchae 236
Burdock and Gochujang Salad 238
Burdock root salad with sesame sauce 238
Burdock fritters 240
Burdock glutinous rice cake 240
Burdock Gangjeong 242

Lotus rootㆍ243
Braised Lotus Root 244
Braised lotus root and mushrooms 244
Lotus Root Curry Pancake 246
Yeongeunjeon 246
Sesame sauce lotus root salad 248
Pickled lotus root 248
250 won for fried lotus root

Dried fishㆍ251
Sweet Stir-fried Anchovies 252
Spicy Stir-Fried Anchovies 252
Stir-fried anchovies and nuts 254
Braised anchovies with chili peppers 254
Stir-fried dried shrimp with gochujang sauce 256
Stir-fried garlic and dried shrimp 256
Stir-fried Mingyeopchae 258
Dried pollack and vegetables 258
Dried squid stew 260
Octopus stew 260
Stir-fried Jinmi Vegetables 262
Stir-fried Jinmichae 262
Grilled Jinmi Vegetables with Butter 264

Wild vegetablesㆍ265
Seasoned fernbrake 266
bracken fern 266
Gondrenamul 268
Minari Salad 268
Stir-fried wild chives with chili paste 270
Stir-fried wild chives in soybean paste 270
Stir-fried green onion with green onion sauce 272
Stir-fried hollow vegetables 272
Minarijeon 274
Stir-fried royal vegetables (lettuce stems) 274

PART 3.
Made with meat, fish, and seafood
Top-quality side dishes

Chickenㆍ277
Dakbokkeumtang 278
Dakgalbi 278
Fried chicken breast 280
Teriyaki Chicken 280
Grilled Chicken and Vegetables 282
Chicken and Mustard Salad 282
Chicken Soup 284

Porkㆍ285
Stir-fried Pork and Cabbage 286
Stir-fried Bacon and Bean Sprouts 286
Pork and Spicy Japchae 288
Stir-fried Pork and Chives 288
Crispy Grilled Pork with Gochujang 290
Pork and Tofu Duruchigi 290
Stir-fried pork in soy sauce 292
Stir-fried pork with gochujang sauce 292
Braised pork ribs 294
Pork and Kimchi Stew 294
Boiled meat 296

Beefㆍ297
Tteokgalbi 298
Wibiani 298
Braised short ribs 300
LA Galbi Grilled 300
Bulgogi 302
Chop Steak 302
Beef Samgyeopsal Salad 304
Beef Jangjorim 304
Stir-fried Beef and Bok Choy 306

Shrimpㆍ307
Chili Shrimp 308
Butter Garlic Shrimp 308
Salt-grilled shrimp 310
Fried shrimp 310
Shrimp Skewer Pancake 312
Stir-fried Shrimp and Vegetables 312
Gambas al Ajillo 314

Fishㆍ315
Grilled Mackerel Curry 316
Grilled flounder 316
Steamed Mackerel 318
Grilled Whey Protein 318
Mackerel stew 320
Mackerel in soybean paste stew 320
Braised Hairtail 322
Braised Tuna in Soy Sauce 322
Braised flounder 324

Squidㆍ325
Stir-fried Squid 326
Squid Soy Sauce Braised 326
Squid and Green Onion Roll 328
Squid and Cucumber Salad 328
Squid Sundae 330
Fried squid 330

PART4.
Soups, stews, and one-bowl dishes that make your table setting even more beautiful

soup
Beef Soup 334
Beef and seaweed soup 335
Beef Cabbage Soup with Doenjang 336
Spinach and Clam Soup with Soybean Paste 337
338 bean paste stew
Potato Soup 339
Clear Egg Soup 340
Fish cake soup 341
Squid and Fish Cake Soup 342
Spicy Squid Soup 343
Spicy Bean Sprout Soup 344
Bean Sprout Soup 345
Kimchi Soup 346
Kimchi Bean Sprout Soup 347
Oyster soup 348
Clear Sundubu Guk 349

soup
Doenjang jjigae 350
Chadolbagi Doenjang Jjigae 351
Soft Tofu Stew 352
Cheonggukjang Jjigae 353
Beef Jjigae 354
Budaejjigae 355
Zucchini, Potato, and Gochujang Stew 356
Spam Tofu Gochujang Stew 357
Tuna Kimchi Stew 358
Mackerel Kimchi Stew 359
Pork Kimchi Stew 360
Chicken Gaejang (serves 10) 361
Yukgaejang 362
Spicy Sea Bass Stew 363
Clear Cod Soup (Jiri) 364
Clam Soup 365
Tofu and Beef Stew 366

One-bowl meal
Jjajang 367
Curry 368

1.
A complete guide to cooking ingredients so you can cook for the first time without any problems!

Even beginner cooks who are unsure of what ingredients to choose when planning a menu or shopping for groceries will find this book a cinch! From basics like potatoes, onions, and carrots to fish, meat, and seasonal vegetables, this book offers shopping tips, storage tips for freshness, and even how to prepare and prepare ingredients.


2.
Introducing recipes for each ingredient that will not only save you money on food but also add variety to your table every day!

The cost of living rises in the blink of an eye every day! A meal costs 10,000 won, and even the cheapest meal for a family of four costs more than 50,000 won these days.
My budget doesn't allow me to eat out and order delivery every time.
In times like these, you need to take care of your finances by eating at home.
Say goodbye to the feeling that home cooking is a waste because you always end up throwing away leftover ingredients! We've prepared recipes for each ingredient so you can create a variety of dishes using leftover ingredients in your fridge.


A new dish is appearing on the table where only stir-fried potatoes were used as a side dish, from stir-fries, stews, pancakes, salads, and cold dishes.
Although the ingredients are the same, this book introduces a variety of recipes that can be made with just one ingredient, including stir-fries, grilled dishes, side dishes, pickled dishes, steamed dishes, braised dishes, deep-fried dishes, and cold dishes.


3.
A popular recipe that has been approved by 390,000 subscribers!

With 390,000 subscribers and 40 million cumulative views, this book features 304 recipes from the author's YouTube videos, organized by ingredient.
We provide detailed photos and descriptions of 304 menus that can be made with 33 different ingredients, from ingredients that are always in the refrigerator, such as potatoes, tofu, and eggs, to pork, beef, and fish.
In particular, we have organized all of Yoloria's tips for creating unique flavors and detailed explanations of the cooking process so that you can see them at a glance.
Additionally, the front part of the book is designed to provide an at-a-glance overview of basic seasonings and cooking utensils that are good to have at home, how to use ingredients, how to measure them, grocery shopping tips, and how to organize your refrigerator and pantry.
With just this one book, even beginners can master everything from choosing the perfect ingredients to preparing a variety of dishes.