Prologue
A picturesque meal, my journey towards the harmony of cooking and art, the two arts.
4 Food Artists Who Reveal the Art of Cooking Everyday

Intro
12 Components of This Book
Measuring Tool 14
14 Things to Note When Following
Plating Tool 15

Chapter 1: 20 Plating Tips for a Variety of Uses

Materials used directly for plating
1 wave 18
2 Break 24
3 Herbs 30
4 Edible Flowers 36
5 Edible Gold 42

Materials and tools useful for plating
1 food coloring 48
2 silicone molds 54
3 cookie cutters 60
4 Cookie Stencils 66
5. 72 sledgehammers

Homemade plating decorations
1 edible pearl 76
2 Crispy Color Tuiles 82
3 Leaf Tuile 88
4 Cheese Chips 94
5 Color Salt 100

How to present food beautifully
1 rice 104
Page 2, page 108
3 Pasta 114
4 Source 120
5 bowls 124

Chapter 2: 50 Plating Recipes to Add Flavor to Your Cooking

SALAD
Glass Salad 130
Mushroom Dome Salad 134
Cheese Ball Avocado Salad 138

STARTER
One Bite Caprese 142
Chajiki 146
Creamy Grilled Mushrooms 150
Potato Tree 154

SANDWICH
Bouquet Sandwich 158
Fruit Open Sandwich 162
Okonomiyaki Sandwich 166

DUMPLING
Bojagi Mandu 172
Flower dumplings and rice cake soup 176
Shrimp Roll Dumplings 180g
Rice Paper Shrimp Chow Mein 184

TOFU & ACORN JELLY
Duburrata 188
Tofu and Sea Urchin Roe 192
Cod roe ball tofu cake 196
Donut acorn jelly 200

MEAT
Bok kyung choy and dongpa pork 204
Don Gastroco 208
Yukhoe Sandwich 212
Spicy Beef Corn 216
Homemade Chicken Kebab 220
Beijing Smoked Duck 224

SEAFOOD
One-bite steamed shrimp with garlic sauce 228
Seafood Nurungji Bites 232
Lobster Crown Pasta 236

ROLL
Salmon Roll 240
Flatfish Kimbap 244
Rainbow Keto Kimbap 248
Petal Kimbap 252
Topping Open Kimbap 256
Blooming Vietnamese Spring Rolls 260
Topping Egg Roll 266

BALL
Rainbow Rice Ball 270
Ssammu Tuna Ssambap 274
Pearl Wanja 278
Veggie Garden Rice Ball 282

RICE
Cod roe, apple, and avocado rice bowl 286
Bead Bibimbap 290
Bulgogi Chive Rice Bowl 294
Kimchi Crunch Tapas 298
Floral Tteokbokki 302

NOODLE
Buckwheat noodles with sesame oil 306
Ssammu Cucumber Kimchi Bibim Guksu 310
Soy Sauce Jewel Noodles 314
Sous Vide Pork Noodles 318

DESSERT
Milk Bar 322
Dalgona Tart 326
Chocolate Velvet Pasta 330

Index
334 by main ingredient

“Ordinary ingredients, simple dishes, and unique ways to make them new and special.

“Following Gonet’s cooking and plating techniques will make you enjoy cooking and make your free time more enjoyable.”

The usual rice and side dishes.
There are limits to how much you can make differently, and it's not easy to make something fancy, right? But it feels like something's missing from just plopping it into a bowl... At times like these, I often think, "How great would it be if there was a book that taught cooking and plating from start to finish?"


Here's a food artist with over 70,000 Instagram followers.
The main character is none other than G.one_t.
The dishes on her SNS are so bright and sensational that they look like paintings at first glance.
But it's not difficult at all.
Because it is a plating that adds ideas to a familiar menu, familiar ingredients, and easy recipes that are easy to access.
You can slice the green onions slightly differently and put them on like herbs, cut fried eggs into shapes with cookie cutters, sprinkle or line up sesame seeds, or add color to salt.
Add a little something special to everyday ingredients.
When I see it, I feel like I want to try it too.

Her first book, which contains all of her cooking and plating know-how, is 『Plating Recipes to Brighten Up Your Everyday Table』.
This book introduces plating as a ‘recipe.’
Rather than focusing only on difficult books or pretty visuals from experts, we created recipes that anyone can easily follow for plating.
All the steps are explained in detail with photos, and the ingredients are based on easy-to-find ones, but alternative ingredients and places to purchase them are also carefully listed.
It also provides useful information on the plating tools the author actually uses and other valuable information you shouldn't miss.
We've also added a QR code to each recipe to link directly to the video.
Thanks to this book, anyone can create sensational plating.

The book contains 20 useful basic plating tips and 50 plating recipes that will transform everyday dishes such as salads, sandwiches, dumplings, kimbap, bibimbap, noodles, and pasta into something special, from recipes that have been much loved on social media to recipes that have never been revealed before and can only be found in books, increasing its collection value.

The author says:
Even with the same food, if you pay just a little attention to how it is prepared, the feeling the person eating it will get will change.
Those who have tried the author's plating and cooking say:
“I received a lot of compliments when I served the table to the guests just like Gonet did,” and “I became interested in cooking, so my free time became enjoyable.”


Keep it near the kitchen, unfold it often, and follow along to perfect your own plating.
It will add little joys to your daily life, give you a sense of accomplishment, and create happy times with your loved ones.

This book is recommended for these people!
- For those who want to make their daily home-cooked meals a little different and more stylish.
- Those who need plating for special occasions such as inviting guests or children's birthday parties
- People who want to show off their beautiful dishes and plating on social media
- For those who want to learn plating skills through a book worth collecting.
- For those who want to heal by looking at beautiful cooking pictorials