
A Guide to All the Liquors in the World
Description
Book Introduction
The author of 『Whiskey Guide』, who received the love of countless readers, has now taken a special journey of alcohol beyond whiskey and encompasses alcohol from around the world in 『Guide to All the Alcohol in the World』.
He has evoked deep empathy with his sensual illustrations and delightful stories, and this time, he delivers an even richer story about alcohol based on his love of alcohol and thorough research.
He has evoked deep empathy with his sensual illustrations and delightful stories, and this time, he delivers an even richer story about alcohol based on his love of alcohol and thorough research.
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index
PROLOGUE
PART 01 About Alcohol
CHAPTER 01 LIQUOR
What is alcohol? │ The process of becoming alcohol │ The process of becoming sugar │ And water
CHAPTER 02 The Flow of Alcohol
Old liquor, fermented liquor │ Water of life, distilled liquor │ Liquor of harmony, mixed liquor │ Aged
PART 02 Fermented Liquor: Alcohol Made with the Power of Nature
CHAPTER 01 WINE
What is wine? │ The winemaking process │ Wine classifications │ World-famous wine regions │ Enjoying wine
CHAPTER 02 BEER
What is Beer? │ The Beer Brewing Process │ Classification of Beer │ Enjoying Beer
CHAPTER 03 Cheongju & Takju
What are Cheongju (Yakju) and Takju? │ The Making Process of Cheongju and Takju │ Nuruk, the Core of Korean Alcohol │ Cheongju/Takju/Yakju Under the Liquor Tax Act │ Enjoying Cheongju and Takju
CHAPTER 04 SAKE
What is Sake? │ The Sake Brewing Process │ Sake Classification │ Sake Capacity and Flavor │ Enjoying Sake
Fermented liquors (brewed alcohol) from various countries
PART 03 The fascinating evolution of alcohol, distilled liquor
CHAPTER 01 WHISKY
What is whiskey? │ The whiskey making process │ Whiskey classification by country │ Enjoying whiskey
CHAPTER 02 BRANDY
What is Brandy? │ Brandy Manufacturing Process │ Brandy Classification │ Enjoying Brandy
CHAPTER 03 GIN
What is Gin? │ The Gin Manufacturing Process │ Types of Gin │ Enjoying Gin
CHAPTER 04 RUM
What is Rum? │ The Rum Manufacturing Process │ Rum Classification │ Enjoying Rum
CHAPTER 05 Tequila
What is Tequila? │ The Tequila Manufacturing Process │ Tequila Classification │ Enjoying Tequila
CHAPTER 06 VODKA
What is Vodka? │ The Vodka Manufacturing Process │ Types of Vodka │ Enjoying Vodka
CHAPTER 07 SOJU
What is Soju? │ The Soju Manufacturing Process │ Classification of Soju │ Liquor Tax Law │ Japanese Soju │ Enjoying Soju
CHAPTER 08 BAIJIU
What is Baekju? │ The Baekju Manufacturing Process │ Baekju Classification │ Enjoying Baekju
CHAPTER 09 LIQUEUR
What is Liqueur? │ Liqueur Manufacturing Process │ Liqueur Classification │ Enjoying Liqueur
Distilled spirits from various countries
PART 04 A Journey with Alcohol
CHAPTER 01 Finding a Drink to Share
You! Choosing a Liquor │ Finding Liquor │ Tasting Liquor
CHAPTER 02 Final Preparations for the Alcohol Journey
Final Preparations for Enjoying Alcohol │ Alcohol and Our Bodies
EPILOGUE
PART 01 About Alcohol
CHAPTER 01 LIQUOR
What is alcohol? │ The process of becoming alcohol │ The process of becoming sugar │ And water
CHAPTER 02 The Flow of Alcohol
Old liquor, fermented liquor │ Water of life, distilled liquor │ Liquor of harmony, mixed liquor │ Aged
PART 02 Fermented Liquor: Alcohol Made with the Power of Nature
CHAPTER 01 WINE
What is wine? │ The winemaking process │ Wine classifications │ World-famous wine regions │ Enjoying wine
CHAPTER 02 BEER
What is Beer? │ The Beer Brewing Process │ Classification of Beer │ Enjoying Beer
CHAPTER 03 Cheongju & Takju
What are Cheongju (Yakju) and Takju? │ The Making Process of Cheongju and Takju │ Nuruk, the Core of Korean Alcohol │ Cheongju/Takju/Yakju Under the Liquor Tax Act │ Enjoying Cheongju and Takju
CHAPTER 04 SAKE
What is Sake? │ The Sake Brewing Process │ Sake Classification │ Sake Capacity and Flavor │ Enjoying Sake
Fermented liquors (brewed alcohol) from various countries
PART 03 The fascinating evolution of alcohol, distilled liquor
CHAPTER 01 WHISKY
What is whiskey? │ The whiskey making process │ Whiskey classification by country │ Enjoying whiskey
CHAPTER 02 BRANDY
What is Brandy? │ Brandy Manufacturing Process │ Brandy Classification │ Enjoying Brandy
CHAPTER 03 GIN
What is Gin? │ The Gin Manufacturing Process │ Types of Gin │ Enjoying Gin
CHAPTER 04 RUM
What is Rum? │ The Rum Manufacturing Process │ Rum Classification │ Enjoying Rum
CHAPTER 05 Tequila
What is Tequila? │ The Tequila Manufacturing Process │ Tequila Classification │ Enjoying Tequila
CHAPTER 06 VODKA
What is Vodka? │ The Vodka Manufacturing Process │ Types of Vodka │ Enjoying Vodka
CHAPTER 07 SOJU
What is Soju? │ The Soju Manufacturing Process │ Classification of Soju │ Liquor Tax Law │ Japanese Soju │ Enjoying Soju
CHAPTER 08 BAIJIU
What is Baekju? │ The Baekju Manufacturing Process │ Baekju Classification │ Enjoying Baekju
CHAPTER 09 LIQUEUR
What is Liqueur? │ Liqueur Manufacturing Process │ Liqueur Classification │ Enjoying Liqueur
Distilled spirits from various countries
PART 04 A Journey with Alcohol
CHAPTER 01 Finding a Drink to Share
You! Choosing a Liquor │ Finding Liquor │ Tasting Liquor
CHAPTER 02 Final Preparations for the Alcohol Journey
Final Preparations for Enjoying Alcohol │ Alcohol and Our Bodies
EPILOGUE
Detailed image

Publisher's Review
The world of alcohol has become deeper and more diverse.
Everything about irresistible alcohol!
The popularity of "The Whiskey Guide" has fueled a thirst for deeper knowledge about alcohol.
It's been nearly 10 years since he started writing and drawing for the blog 'Alcohol Guide', but after much thought, he decided to head to the brewery himself.
Over the course of two years, I personally experienced the entire process of making and distributing alcohol at a brewery, experiencing the long and delicate journey from the moment the alcohol is brewed until it reaches someone's glass.
This book is a deeper and more profound 'story of alcohol' that captures that very time and experience.
Almost everything about alcohol
A Rhapsody for Drinkers: "A Guide to All the Drinks of the World"
Each alcohol has its own scent, taste, and story.
A glass of wine contains culture, history, and our own special moments.
"Guide to All the Liquors in the World" is a friendly guide that provides easy and fun information about new or unfamiliar liquors.
A delicious collection of just about everything alcoholic, from fermented beverages like wine, beer, and sake to distilled spirits like whiskey, vodka, and soju.
Made easy, not too heavy, but still rich enough to keep you close at hand and look at for a long time.
This book is divided into four parts.
It begins with an introduction to alcohol in general, including its basic elements and manufacturing process, and then covers a wide range of fermented beverages, including wine, beer, cheongju, takju, and sake, as well as distilled beverages, such as whiskey, tequila, vodka, soju, and baechu.
The final part concludes our drinking journey by discussing attitudes and culture towards enjoying alcohol.
A drinking rhapsody for drinkers who want to slowly turn the pages and fully enjoy the charm of alcohol.
Experience the joy of exploring the colorful world of alcohol with this book, while also discovering your own tastes.
To help your drink become a work of art, 『Guide to All the Liquors in the World』 will guide you on that journey.
Everything about irresistible alcohol!
The popularity of "The Whiskey Guide" has fueled a thirst for deeper knowledge about alcohol.
It's been nearly 10 years since he started writing and drawing for the blog 'Alcohol Guide', but after much thought, he decided to head to the brewery himself.
Over the course of two years, I personally experienced the entire process of making and distributing alcohol at a brewery, experiencing the long and delicate journey from the moment the alcohol is brewed until it reaches someone's glass.
This book is a deeper and more profound 'story of alcohol' that captures that very time and experience.
Almost everything about alcohol
A Rhapsody for Drinkers: "A Guide to All the Drinks of the World"
Each alcohol has its own scent, taste, and story.
A glass of wine contains culture, history, and our own special moments.
"Guide to All the Liquors in the World" is a friendly guide that provides easy and fun information about new or unfamiliar liquors.
A delicious collection of just about everything alcoholic, from fermented beverages like wine, beer, and sake to distilled spirits like whiskey, vodka, and soju.
Made easy, not too heavy, but still rich enough to keep you close at hand and look at for a long time.
This book is divided into four parts.
It begins with an introduction to alcohol in general, including its basic elements and manufacturing process, and then covers a wide range of fermented beverages, including wine, beer, cheongju, takju, and sake, as well as distilled beverages, such as whiskey, tequila, vodka, soju, and baechu.
The final part concludes our drinking journey by discussing attitudes and culture towards enjoying alcohol.
A drinking rhapsody for drinkers who want to slowly turn the pages and fully enjoy the charm of alcohol.
Experience the joy of exploring the colorful world of alcohol with this book, while also discovering your own tastes.
To help your drink become a work of art, 『Guide to All the Liquors in the World』 will guide you on that journey.
GOODS SPECIFICS
- Date of issue: June 18, 2025
- Page count, weight, size: 560 pages | 165*220*35mm
- ISBN13: 9788931586121
- ISBN10: 8931586124
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카테고리
korean
korean