
1-minute cooking quick and easy
Description
Book Introduction
The creator of the garlic bossam recipe, recognized by 19.72 million people!
The first cookbook from cooking YouTuber Ttuktak-hyung, with 2.33 million subscribers.
Cooking isn't difficult, just in a jiffy!
The one cookbook that will save you from being a complete idiot
He is the 'Ttuktak-hyung' who appeared like a comet in the relaxed cooking YouTube world and created intense tension.
Among the many cooking YouTubers, Ttuktak-hyung is experiencing explosive growth.
He emphasizes that 'cooking should be easy and simple, and anyone should be able to make it deliciously.'
That's why we stay up all night researching and creating perfect tasting, easy, and simple recipes, and we share them with you without reservation.
His explosive popularity may be due to the sincerity he conveys about his cooking.
He always researches recipes with sincerity, and introduces 100 guaranteed-to-be-fail-proof recipes that you can follow.
We've recreated the taste of famous restaurants where people wait in line to eat, and even dishes that seem difficult have been made easy for beginners to make.
Even ordinary, common dishes can be made more special and delicious with just a few quick tips.
In fact, there are many comments that say that if you follow Ttuktak-hyung's recipe, you will never fail and that it is just like a famous restaurant.
As soon as the news of publication was announced, an explosive outpouring of support and encouragement from subscribers followed.
To repay this, Ttuktak-hyung put in a lot of effort and sincerity with a sense of responsibility and mission to make sure that 'this book is useful and not just a pot holder.'
With just this book, you'll learn recipes that will last a lifetime.
The first cookbook from cooking YouTuber Ttuktak-hyung, with 2.33 million subscribers.
Cooking isn't difficult, just in a jiffy!
The one cookbook that will save you from being a complete idiot
He is the 'Ttuktak-hyung' who appeared like a comet in the relaxed cooking YouTube world and created intense tension.
Among the many cooking YouTubers, Ttuktak-hyung is experiencing explosive growth.
He emphasizes that 'cooking should be easy and simple, and anyone should be able to make it deliciously.'
That's why we stay up all night researching and creating perfect tasting, easy, and simple recipes, and we share them with you without reservation.
His explosive popularity may be due to the sincerity he conveys about his cooking.
He always researches recipes with sincerity, and introduces 100 guaranteed-to-be-fail-proof recipes that you can follow.
We've recreated the taste of famous restaurants where people wait in line to eat, and even dishes that seem difficult have been made easy for beginners to make.
Even ordinary, common dishes can be made more special and delicious with just a few quick tips.
In fact, there are many comments that say that if you follow Ttuktak-hyung's recipe, you will never fail and that it is just like a famous restaurant.
As soon as the news of publication was announced, an explosive outpouring of support and encouragement from subscribers followed.
To repay this, Ttuktak-hyung put in a lot of effort and sincerity with a sense of responsibility and mission to make sure that 'this book is useful and not just a pot holder.'
With just this book, you'll learn recipes that will last a lifetime.
- You can preview some of the book's contents.
Preview
index
prolog
Ttuktak-type measuring method
Recipe principles of the Ttuktak type
Basic seasoning for a quick meal
How to use ingredients in a quick and easy way
I'm curious about Ttuktak-hyung!
PART 1.
Quick recipes that recreate the flavors of famous restaurants
01 Gochujang Stew
02 Doenjang Jjigae
03 Army Stew
04 Kimchi stew
05 Aged kimchi stew
06 Gopchang Jeon-gol
07 Chadol Yukgaejang Kalguksu
08 Cheonggukjang
09 Rose Jjimdak
10 Dakbokkeumtang
11 Spicy Braised Short Ribs
12 Braised Tofu
13 Chicken Feet Soup
14 Rose Tteokbokki
15 Stir-fried Squid
16 Stir-fried Pork
17 Boneless Chicken Feet Stir-fry
18 Stir-fried Odol Bone
19. The magpie
20 Spicy Shabu Shabu Kalguksu
21 Bibim Guksu
22 Jjolmyeon Sundubu
23 Spicy Golbaengi Salad
24 Kimchi Roll Noodles
25 Cheese Kimchi Fried Rice
26 Boneless Short Rib Stew
27. Restaurant Ttukbaegi Bulgogi
28 Boneless BBQ Chicken
29 Stir-fried Mackerel
30 Yukgaejang
PART 2.
A quick recipe perfect for beginners to show off their cooking skills.
31 Dongtae Jjigae
32 Kelp Bossam
33 Steamed Mackerel and Kimchi
34 Doenjang Jjaguri
35 Tong Samgyeopsal Kimchi Jjim
36 Spicy Braised Spine Bone
37 Pork belly soy sauce braised
38 Tofu stew
39 Pork Jjagli
40 Spine Kalguksu
41 Soy Sauce Braised Tofu
42 Dakgalbi
43 One-Pan Japchae
44 Chop Steak Rice Bowl
45 Red Fish Cake
46 Bean Sprout Bulgogi
47 Myeongran Biji Jjigae
48 Cheese Rice
49 Omelet Rice
50 duck bulgogi
51 Chicken Kalguksu
52 Doenjangsulbap
53 Garlic Bossam
54 Gochujang Garlic Bossam
55 Meat Noodles
56 Kimchi Samgyeopsal Sotbap
57 Bulgogi Sandwich
58 Whole Shrimp Pancakes
59 Maratong Samgyeopsal Braised Pork Belly
PART 3.
Quick recipes that make even ordinary dishes special
60 Pork Rib Gamjatang
61 Soy Sauce Pork Ribs
62 Jjimdak
63 Butter Chicken Curry
64 Chicken Tteokbokki
65 Kimchi stew without broth
66 Soy Sauce Braised Chicken
67 Braised Yuja Ribs
68 Spicy Braised Pork Ribs
69 Back rib kimchi stew
70 Stir-fried Eggs
71 Stir-fried Octopus
72 Snack Bar Tteokbokki
73 Stir-fried Pork Belly and Peppers
74 Jjolmyeon
75 Stir-fried Pork in Soup
76 Beef Soybean Paste Noodles
77 Squid and Jeotgal Fried Rice
78 Sundubu Jjigae
79 Spicy Rice Cake Soup
80 Red Japchae
81 Mussel Porridge
82 Mara Cream Pasta
83 Doenjang Samgyeopsal
84 Kimchi Pancake
85 Meat Restaurant Fried Rice
PART 4.
Quick and easy recipes using instant food to ensure deliciousness
86 Spicy Tuna Tofu Stew
87 Fire Chicken Rice Bowl
88 Spam Jjagal-i Jjigae
89 Meat Jjamppong Ramen
90 Spam and Gochujang Stir-fry
91 Jjapagetti Rabokki
92 Haejang Ramen
93 Tuna and Gochujang Stir-fry
94 Kimchi Fish Cake Udon
PART 5.
A quick recipe that even makes desserts perfect
95 Injeolmi
96 Brown Sugar Toast
97 No-Oven Tart
98 Hotteok Mix Hotdog
99 Tteok-kkochi, Quail Egg Skewers, Sundae Skewers
100 Seed Hotteokbokki
Ttuktak-type measuring method
Recipe principles of the Ttuktak type
Basic seasoning for a quick meal
How to use ingredients in a quick and easy way
I'm curious about Ttuktak-hyung!
PART 1.
Quick recipes that recreate the flavors of famous restaurants
01 Gochujang Stew
02 Doenjang Jjigae
03 Army Stew
04 Kimchi stew
05 Aged kimchi stew
06 Gopchang Jeon-gol
07 Chadol Yukgaejang Kalguksu
08 Cheonggukjang
09 Rose Jjimdak
10 Dakbokkeumtang
11 Spicy Braised Short Ribs
12 Braised Tofu
13 Chicken Feet Soup
14 Rose Tteokbokki
15 Stir-fried Squid
16 Stir-fried Pork
17 Boneless Chicken Feet Stir-fry
18 Stir-fried Odol Bone
19. The magpie
20 Spicy Shabu Shabu Kalguksu
21 Bibim Guksu
22 Jjolmyeon Sundubu
23 Spicy Golbaengi Salad
24 Kimchi Roll Noodles
25 Cheese Kimchi Fried Rice
26 Boneless Short Rib Stew
27. Restaurant Ttukbaegi Bulgogi
28 Boneless BBQ Chicken
29 Stir-fried Mackerel
30 Yukgaejang
PART 2.
A quick recipe perfect for beginners to show off their cooking skills.
31 Dongtae Jjigae
32 Kelp Bossam
33 Steamed Mackerel and Kimchi
34 Doenjang Jjaguri
35 Tong Samgyeopsal Kimchi Jjim
36 Spicy Braised Spine Bone
37 Pork belly soy sauce braised
38 Tofu stew
39 Pork Jjagli
40 Spine Kalguksu
41 Soy Sauce Braised Tofu
42 Dakgalbi
43 One-Pan Japchae
44 Chop Steak Rice Bowl
45 Red Fish Cake
46 Bean Sprout Bulgogi
47 Myeongran Biji Jjigae
48 Cheese Rice
49 Omelet Rice
50 duck bulgogi
51 Chicken Kalguksu
52 Doenjangsulbap
53 Garlic Bossam
54 Gochujang Garlic Bossam
55 Meat Noodles
56 Kimchi Samgyeopsal Sotbap
57 Bulgogi Sandwich
58 Whole Shrimp Pancakes
59 Maratong Samgyeopsal Braised Pork Belly
PART 3.
Quick recipes that make even ordinary dishes special
60 Pork Rib Gamjatang
61 Soy Sauce Pork Ribs
62 Jjimdak
63 Butter Chicken Curry
64 Chicken Tteokbokki
65 Kimchi stew without broth
66 Soy Sauce Braised Chicken
67 Braised Yuja Ribs
68 Spicy Braised Pork Ribs
69 Back rib kimchi stew
70 Stir-fried Eggs
71 Stir-fried Octopus
72 Snack Bar Tteokbokki
73 Stir-fried Pork Belly and Peppers
74 Jjolmyeon
75 Stir-fried Pork in Soup
76 Beef Soybean Paste Noodles
77 Squid and Jeotgal Fried Rice
78 Sundubu Jjigae
79 Spicy Rice Cake Soup
80 Red Japchae
81 Mussel Porridge
82 Mara Cream Pasta
83 Doenjang Samgyeopsal
84 Kimchi Pancake
85 Meat Restaurant Fried Rice
PART 4.
Quick and easy recipes using instant food to ensure deliciousness
86 Spicy Tuna Tofu Stew
87 Fire Chicken Rice Bowl
88 Spam Jjagal-i Jjigae
89 Meat Jjamppong Ramen
90 Spam and Gochujang Stir-fry
91 Jjapagetti Rabokki
92 Haejang Ramen
93 Tuna and Gochujang Stir-fry
94 Kimchi Fish Cake Udon
PART 5.
A quick recipe that even makes desserts perfect
95 Injeolmi
96 Brown Sugar Toast
97 No-Oven Tart
98 Hotteok Mix Hotdog
99 Tteok-kkochi, Quail Egg Skewers, Sundae Skewers
100 Seed Hotteokbokki
Detailed image

Publisher's Review
◆ Subscriber Recommendations ◆
There have been so many times when I followed the flashy recipes on YouTube and the food didn't taste that good, but with Ttuktak-hyung's recipes, that's never been the case! - Mang★
Of all the channels offering recipes, I don't think any reflect the times quite like this one.
I'm grateful for the successful recipe every time I see it, and I hope you prosper even more. - I'm someone else★★★★★
The recipe is super simple and it tastes just like I want it to.
Thank you for always making your recipes easy to understand.
- Apple★★
Other YouTube recipes are a bit difficult to follow, but I'm following Ttuktaki's well. Thanks to him, I'm slowly discovering the fun of cooking.
I'll definitely buy the book when it comes out!! Let's go higher, hyung!! - Gye★★
I love watching this because it's so easy to cook with simple, easy-to-find, popular ingredients.
Recipe book too
I'll be looking forward to it! - Bora★★★
I'm not really good at cooking, but I made japchae for my parents and they really liked it.
Because of that, there was a misunderstanding that I was good at cooking.
Thank you so much for saving me from this idiot.
- Luna★★★
Cooking has become more enjoyable thanks to Ttuktak-hyung.
I love seeing people's faces when they're enjoying their meal.
Thanks for sharing the recipe, bro. Keep up the good work. Haha. See you soon! - Bakkan★
There have been so many times when I followed the flashy recipes on YouTube and the food didn't taste that good, but with Ttuktak-hyung's recipes, that's never been the case! - Mang★
Of all the channels offering recipes, I don't think any reflect the times quite like this one.
I'm grateful for the successful recipe every time I see it, and I hope you prosper even more. - I'm someone else★★★★★
The recipe is super simple and it tastes just like I want it to.
Thank you for always making your recipes easy to understand.
- Apple★★
Other YouTube recipes are a bit difficult to follow, but I'm following Ttuktaki's well. Thanks to him, I'm slowly discovering the fun of cooking.
I'll definitely buy the book when it comes out!! Let's go higher, hyung!! - Gye★★
I love watching this because it's so easy to cook with simple, easy-to-find, popular ingredients.
Recipe book too
I'll be looking forward to it! - Bora★★★
I'm not really good at cooking, but I made japchae for my parents and they really liked it.
Because of that, there was a misunderstanding that I was good at cooking.
Thank you so much for saving me from this idiot.
- Luna★★★
Cooking has become more enjoyable thanks to Ttuktak-hyung.
I love seeing people's faces when they're enjoying their meal.
Thanks for sharing the recipe, bro. Keep up the good work. Haha. See you soon! - Bakkan★
GOODS SPECIFICS
- Date of issue: June 22, 2023
- Page count, weight, size: 232 pages | 616g | 170*240*14mm
- ISBN13: 9791140704668
- ISBN10: 1140704664
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카테고리
korean
korean