
HACCP Evaluation (Audit) Manual
Description
Book Introduction
This is the 2025 HACCP Assessment (Audit) Manual. We hope you find it useful in your HACCP work.
index
1.
Hazard Analysis and Critical Control Point (HACCP) Evaluation Overview
2.
Hazard Analysis and Critical Control Point (HACCP) Evaluation Procedure
3.
Explanation of Prerequisite Management Standards (Certification, Periodic Inspection/Evaluation)
4. Explanation of HACCP Management Standards
5.
Explanation of Prerequisite Management Standards for Small Businesses, etc. (Certification, Periodic Inspection/Evaluation)
6.
Explanation of HACCP management standards for small businesses (certification, regular inspections, and evaluations)
Hazard Analysis and Critical Control Point (HACCP) Evaluation Overview
2.
Hazard Analysis and Critical Control Point (HACCP) Evaluation Procedure
3.
Explanation of Prerequisite Management Standards (Certification, Periodic Inspection/Evaluation)
4. Explanation of HACCP Management Standards
5.
Explanation of Prerequisite Management Standards for Small Businesses, etc. (Certification, Periodic Inspection/Evaluation)
6.
Explanation of HACCP management standards for small businesses (certification, regular inspections, and evaluations)
GOODS SPECIFICS
- Date of issue: October 20, 2025
- Page count, weight, size: 608 pages | 188*257*35mm
- ISBN13: 9791129061706
- ISBN10: 1129061701
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