Homemade Fruit Sandwiches
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Description
Book Introduction
Made with plenty of your favorite fruits
Fruit sandwiches that hit the spot
Fruit sandwiches are loved by many for their taste and visual appeal.
Even the simple combination of sweet and tangy fruit, soft cream, and bread can create a variety of flavors depending on how well you balance and combine them.
This book shows you how to wash, prepare, and combine seasonal fruits with the right bread to create a fruit sandwich that's just right for your taste.
Guided by a Le Cordon Bleu-trained menu developer and expert food coordinator who has consistently researched and introduced sandwich and bread tables, we explore the best combinations of fruit and bread, including how to make jams and compotes using fruit, how to combine fresh fruit with bread, how to utilize dried fruit and nuts, and how to serve it as an accompaniment to other dishes or cheese.
If you adjust the amount of cream according to the recipe and arrange the fruit according to the photo, the excitement when it's finished will be even greater.
Choose the perfect bread and recipe to pair with your fruit and create a hearty plate for you and us.
Fruit sandwiches that hit the spot
Fruit sandwiches are loved by many for their taste and visual appeal.
Even the simple combination of sweet and tangy fruit, soft cream, and bread can create a variety of flavors depending on how well you balance and combine them.
This book shows you how to wash, prepare, and combine seasonal fruits with the right bread to create a fruit sandwich that's just right for your taste.
Guided by a Le Cordon Bleu-trained menu developer and expert food coordinator who has consistently researched and introduced sandwich and bread tables, we explore the best combinations of fruit and bread, including how to make jams and compotes using fruit, how to combine fresh fruit with bread, how to utilize dried fruit and nuts, and how to serve it as an accompaniment to other dishes or cheese.
If you adjust the amount of cream according to the recipe and arrange the fruit according to the photo, the excitement when it's finished will be even greater.
Choose the perfect bread and recipe to pair with your fruit and create a hearty plate for you and us.
- You can preview some of the book's contents.
Preview
index
01 Basic Fruits to Enjoy with Bread
Types of fruit
Types of dried fruits
Types of nuts
How to cut fruit
Heating of fruit - jam
Jam + application of ingredients!
Heating of Fruit - Compote
Basic cream that goes well with fruit
Fruit and Bread Combinations
Fruit tools
02 Add fruit to the bread
Strawberry × Bread
Fruit Mix × Bread
Seasonal fruit × bread
Nuts & Fruit Mix × Bread
Cherry × Bread
American Cherry × Sliced Bread
Melon × Bread
Peach × Bread
Mango × Bread
Kiwi × Bread
Fig × Bread
Grapes × Bread
Tangerine × Bread
Banana × Bread
Nut Butter × Whole Wheat Bread
Apple × Whole Wheat Bread
Pear × Bread
Night × Bread
Nuts × Bread
Avocado × Bread
Berry × Bread
Strawberry × Bread + Japanese Ingredients
Apricot × Bread + Japanese Ingredients
03 Place the fruit on the bread and spread it.
Marmalade & Butter Toast
Raspberry Jam Tartine
Almond Butter Toast with Banana and Blue Cheese
Croissant Tartine with Mixed Berries and Raspberry Jam
Fig Tartine with Mascarpone and Sesame Cream
Apple Camembert Tartine
Honey-soaked Mixed Nut Tartine
American Cherry & Cottage Cheese Tartine
Chestnut Peel Stew & Ricotta Tartine
Crumpets & Lemon Curd
Avocado Toast
Grilled Pineapple & Bacon Toast
04 Bread with Fruit
Summer Pudding
Summer fruit pudding with batar and orange
Fig Summer Fruit Pudding
Night Baba
Peach Melba Style Savarin
05 Fruit as a Great Supporting Role! Sandwiches from around the World
Jambon Fromage with Mango Mustard
Melon & Prosciutto Panino
Pork & Pineapple Banh Mi
Peanut Butter Mix Sandwich
Lemon Cream Cheese & Smoked Salmon Bagel Sandwich
Cuban sandwich
Tea Sandwich
Pork Cutlet Sandwich with Mango Sauce
06 World Cuisine Using Fruits That Go Well with Bread
Carrot Lafe with Three Fruits
Mozzarella Salad with Figs and Salami
Cherry Cold Soup
Watermelon Tomato Gazpacho
Apple Potato Soup
Night Soup
Beef Tagliata with Grapes and Arugula
Duck Saute with Bigarade Sauce
Liver & Fruit Terrine
Roasted Chicken with Chestnuts and Liver
07 How to enjoy fruit, bread, and cheese together
Fig & Baguette Gratin with Blue Cheese
American Cherry & Camembert Cake Shaped
Cheese & Fruit Terrine
Fontainebleau Blueberry Confiture
Cheese and Fruit Shuffle
Types of fruit
Types of dried fruits
Types of nuts
How to cut fruit
Heating of fruit - jam
Jam + application of ingredients!
Heating of Fruit - Compote
Basic cream that goes well with fruit
Fruit and Bread Combinations
Fruit tools
02 Add fruit to the bread
Strawberry × Bread
Fruit Mix × Bread
Seasonal fruit × bread
Nuts & Fruit Mix × Bread
Cherry × Bread
American Cherry × Sliced Bread
Melon × Bread
Peach × Bread
Mango × Bread
Kiwi × Bread
Fig × Bread
Grapes × Bread
Tangerine × Bread
Banana × Bread
Nut Butter × Whole Wheat Bread
Apple × Whole Wheat Bread
Pear × Bread
Night × Bread
Nuts × Bread
Avocado × Bread
Berry × Bread
Strawberry × Bread + Japanese Ingredients
Apricot × Bread + Japanese Ingredients
03 Place the fruit on the bread and spread it.
Marmalade & Butter Toast
Raspberry Jam Tartine
Almond Butter Toast with Banana and Blue Cheese
Croissant Tartine with Mixed Berries and Raspberry Jam
Fig Tartine with Mascarpone and Sesame Cream
Apple Camembert Tartine
Honey-soaked Mixed Nut Tartine
American Cherry & Cottage Cheese Tartine
Chestnut Peel Stew & Ricotta Tartine
Crumpets & Lemon Curd
Avocado Toast
Grilled Pineapple & Bacon Toast
04 Bread with Fruit
Summer Pudding
Summer fruit pudding with batar and orange
Fig Summer Fruit Pudding
Night Baba
Peach Melba Style Savarin
05 Fruit as a Great Supporting Role! Sandwiches from around the World
Jambon Fromage with Mango Mustard
Melon & Prosciutto Panino
Pork & Pineapple Banh Mi
Peanut Butter Mix Sandwich
Lemon Cream Cheese & Smoked Salmon Bagel Sandwich
Cuban sandwich
Tea Sandwich
Pork Cutlet Sandwich with Mango Sauce
06 World Cuisine Using Fruits That Go Well with Bread
Carrot Lafe with Three Fruits
Mozzarella Salad with Figs and Salami
Cherry Cold Soup
Watermelon Tomato Gazpacho
Apple Potato Soup
Night Soup
Beef Tagliata with Grapes and Arugula
Duck Saute with Bigarade Sauce
Liver & Fruit Terrine
Roasted Chicken with Chestnuts and Liver
07 How to enjoy fruit, bread, and cheese together
Fig & Baguette Gratin with Blue Cheese
American Cherry & Camembert Cake Shaped
Cheese & Fruit Terrine
Fontainebleau Blueberry Confiture
Cheese and Fruit Shuffle
Detailed image
GOODS SPECIFICS
- Publication date: May 17, 2021
- Page count, weight, size: 196 pages | 640g | 190*250*13mm
- ISBN13: 9788931463439
- ISBN10: 893146343X
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