Sweet hand-drawn drawings with oil pastels
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Description
Book Introduction
The author, who explained in detail how to draw desserts loved by the younger generation with colored pencils in the study seller 『Sweet Hand Drawing』, has now kindly guided children to draw sweet and sour fruits and desserts with oil pastels.
All readers who draw while reading books will be able to feel the charm of oil pastels, which have a texture that feels rough and the speed at which colors mix quickly.
All readers who draw while reading books will be able to feel the charm of oil pastels, which have a texture that feels rough and the speed at which colors mix quickly.
- You can preview some of the book's contents.
Preview
index
-Material introduction
-Basic Explanation [Getting Familiar with Oil Pastels]
Lesson 1 Tangerines
- Round tangerines
- Tangerine: Peeled
- Tangerine Latte
- Tangerine Roll Cake
- Tangerine tree
lesson 2 strawberries
- Appearance and cross-section of strawberry
- Chocolate fondant strawberry
- Strawberry donut
- Strawberry cake
- Strawberry blossoms
lesson 3 apples
- Apple cross-section
- A delicious bunch of apples
- Apple drink
- Apple pie
- Apple blossoms
lesson 4 mango
- Hanging apple mangoes
- Square mango cross-section
- Mango Bingsu
- Mango Sandwich
lesson 5 peaches
- Soft peaches
- Peach cross-section
- Cool peach drink
- Peach Cake Slice
lesson 6 blueberries
- Round blueberries
- Blueberry bunch
- Blueberry yogurt
- Blue Lemonade
lesson 7 grapes
- Green grapes and purple grapes
- A bunch of grapes in a wooden box
- Grape drink
- Green Grape Tart
lesson 8 banana
- Peeled banana
- The bananas are ripening
- Banana muffins
- Banana ice cream
lesson 9 figs
- Fig cross-section and surface
- Fig Cake
- Mini Fig Tarts
Lesson 10 Melon
Sweet Melon: Appearance and Cross Section
- Melon Parfait
- Melon Bingsu
lesson 11 fruits
- Dapper Tomato
- Tomato cross-section
- Mangosteen
- Pineapple
-Basic Explanation [Getting Familiar with Oil Pastels]
Lesson 1 Tangerines
- Round tangerines
- Tangerine: Peeled
- Tangerine Latte
- Tangerine Roll Cake
- Tangerine tree
lesson 2 strawberries
- Appearance and cross-section of strawberry
- Chocolate fondant strawberry
- Strawberry donut
- Strawberry cake
- Strawberry blossoms
lesson 3 apples
- Apple cross-section
- A delicious bunch of apples
- Apple drink
- Apple pie
- Apple blossoms
lesson 4 mango
- Hanging apple mangoes
- Square mango cross-section
- Mango Bingsu
- Mango Sandwich
lesson 5 peaches
- Soft peaches
- Peach cross-section
- Cool peach drink
- Peach Cake Slice
lesson 6 blueberries
- Round blueberries
- Blueberry bunch
- Blueberry yogurt
- Blue Lemonade
lesson 7 grapes
- Green grapes and purple grapes
- A bunch of grapes in a wooden box
- Grape drink
- Green Grape Tart
lesson 8 banana
- Peeled banana
- The bananas are ripening
- Banana muffins
- Banana ice cream
lesson 9 figs
- Fig cross-section and surface
- Fig Cake
- Mini Fig Tarts
Lesson 10 Melon
Sweet Melon: Appearance and Cross Section
- Melon Parfait
- Melon Bingsu
lesson 11 fruits
- Dapper Tomato
- Tomato cross-section
- Mangosteen
- Pineapple
Into the book
I hope that many people can experience the same joy and satisfaction that I felt while drawing sweet pictures with oil pastels.
The texture of moist bread and the texture of sweet, soft cream are all very similar to oil pastels.
We hope you have a sweet day feeling the softness and moisture of oil pastels at your fingertips.
The texture of moist bread and the texture of sweet, soft cream are all very similar to oil pastels.
We hope you have a sweet day feeling the softness and moisture of oil pastels at your fingertips.
--- From the text
GOODS SPECIFICS
- Date of issue: August 20, 2021
- Page count, weight, size: 232 pages | 604g | 190*250*14mm
- ISBN13: 9791185973753
- ISBN10: 1185973753
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카테고리
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