Horticulture is an introductory and introductory book.
It comprehensively explains the meaning of horticulture, the branches of horticulture, and the horticultural industry in Korea.
We introduce the structural features of horticultural plants, their important metabolism, the concept of growth, and the developmental process by stage, while also examining the relationship between growth and the environment.
It introduces the main technologies of horticulture, including propagation and nursery cultivation, plant protection, growth control, harvesting and storage, breeding and seed collection, biotechnology, facility and hydroponic cultivation, eco-friendly horticulture, and lifestyle horticulture.