Prologue Let's eat and go
How to view this book
My favorite ingredient for home cooking
Measuring Ingredients for Home Cooking
How to prepare ingredients for home cooking
Super-frugal shopping tips
Preparing a quick meal after work
A weekend for the week, a little preparation
The daily meal plan is as follows:
Please take care of my refrigerator
I'm really curious about this

PART 1 30 Days of Meals That Are a Feast for Your Eyes and Mouth Every Day

01 Koreans' Favorite Nutritious Meal
Beef soybean paste stew
Spicy Potato Stew
Stir-fried windbreak greens

A perfect meal to prepare when you crave spicy rice thieves on the 2nd day
Braised hairtail
Bean-based rice
Stir-fried seaweed

03 A meal for my husband who loves meat
Garaetteok tteokgalbi
Gyeongsang-do style beef soup
Braised lotus root

Our home-cooked meal is as good as a pork cutlet restaurant on the 4th.
Cheese Donkatsu
Butternut squash soup
Cobb salad

A hearty meal made with seasonal ingredients on the 5th
Flower crab soup
Seasoned bracken fern
Stir-fried potatoes

A simple Chinese meal prepared at home on the 6th
Mapo Tofu Rice Bowl
Shiitake mushroom tangsuyuk
Winged dumplings

7-Day Jjukkumi Set Meal That Doesn't Need to Eat Out
Stir-fried octopus
mortar and pestle
Gorgonzola Pizza

A table full of delicious food on the 8th
Stir-fried pork
Strong soybean paste
Stir-fried tofu and seaweed

Enjoying Dakgalbi at Home on the 9th
Dakgalbi
bean sprout soup
Macaroni salad

A bountiful table filled with holiday food for the 10th day
Pork dumplings
Three-color skewered pancakes
Beef radish soup
bracken fern
Doraji greens

Our regular meal on the 11th
Kimchi stir-fried pork
Soft tofu
braised quail eggs

A delicious meal that will make you envious of a 12-day restaurant
Beef Sundubu Jjigae
Sausage and Vegetable Stir-fry
Stir-fried zucchini and shrimp paste

13th Soju and Side Dishes
Steamed clams in wine
Corn cheese
Stir-fried chicken gizzard

A table full of flavor and texture on the 14th
Shiitake Mushroom Rice
Clam, spinach, and soybean paste soup
Zucchini shrimp pancake

A popular meal for people of all ages on the 15th
Seafood platter jjajang
Yurin-gi
coleslaw

A sumptuous table of shabu-shabu on the 16th
Dumpling mushroom stew
Seasoned hosta greens
Sedum salad

A healthy meal prepared with healthy vegetables on the 17th
Gondre vegetable rice
Dalrae Doenjang Jjigae
Tuna pancake
Dalrae seasoning sauce
Spring dong jeolchi (pickled vegetables)

A unique curry meal to enjoy on the 18th
Shrimp Cream Curry
miso soup
Agedashidofu

My favorite meal of the day, squid
Stir-fried squid
fish cake soup
Heart-shaped fried chicken

20-day meal to imitate your mother's cooking
braised codfish
Potato soup
Stir-fried green onion and jellyfish

Husband's birthday meal on the 21st
Soy sauce pork rib stew
Cold bean sprout salad
Squid vegetable rolls
Grilled flounder
Shrimp Bacon Wraps

A simple meal for the 22nd
Kimchi fried rice
Egg soup
fruit salad

A quick meal with a bowl of rice on the 23rd
Stir-fried pork belly with beef and vegetables
Nabak kimchi
Garlic pickles

A table where you want to have bossam on the 24th
Bossam
Bossam kimchi
Mushroom and Perilla Leaf Kalguksu
Cucumber and pepper soybean paste salad
Pickled Onions

25th Snack Addicts Gather at the Table
Instant tteokbokki
Three-color fried tofu sushi
pickled radish

A luxurious and sumptuous meal on the 26th
Beef glutinous rice cake
Tuna seaweed soup
Cucumber Sobakki
Water parsley salad
Bean sprout salad

27th Sometimes a sentimental meal
Tomato Beef Stew
Gambas al Ajillo
Tomato marinade

Two bowls of rice on the 28th is a light meal
Gogalbi
Myeongranjeotguk
Stir-fried garlic chives
Stir-fried seaweed
Stir-fried sesame leaves

29th Refrigerator Eating Table
zucchini stew
Dried burdock root
Stir-fried oyster mushrooms

A summer meal made without using fire for 30 days
Bean sprout rice
Cucumber soup
Grilled oysters

PART 2: Smart Cooking for Worry-Free Home Cooking

· One-bowl dish
Char siu rice bowl
Pork cutlet rice bowl
Mackerel bibimbap
Potato dumplings
Sundaeguk
Tuna vegetable porridge
Chinese Egg Fried Rice
Flying fish roe rice
Ham Donburi Rice Bowl
Stir-fried seafood udon
Eggplant rice
hamburger steak
crab meat soup
cod roe pasta

· Daily side dishes
Seasoned perilla leaves
Radish salad
Cod roe omelet
The fracture
Chives and Egg Stir-fry
Stir-fried hollow vegetables
Cucumber salad
Braised pork belly in soy sauce
Stir-fried chili peppers
Stir-fried anchovies
Seasoned grilled pollack
Bulgogi
Cabbage pancakes
Stir-fried eggplant
drug eggs
Stir-fried fish cakes with soy sauce
Stir-fried seaweed stems
Braised tofu
Braised Radish
Stir-fried wild chives
chop suey

· Snacks and snacks
So-tteok-so-tteok
Drug Kimbap
red fish cake
Bibimdangmyeon
Menbosha
Fried spaghetti
Tiramisu
Bread rusk
Caprese Salad
Croque Monsieur
Sangria

· Soup, stew, steamed dish, soup
Oyster soup
Dakdoritang
Kongbiji stew
Squid radish soup
Bomb Egg Steamed
Budaejjigae
Modern soybean paste soup

· Kimchi and preserved side dishes
Strawberry syrup
Plum syrup
Seolleongtang radish kimchi
green onion kimchi
Pickled peppers
Beef gochujang
Ragusauce
Basil Pesto

Home cooking starts with grocery shopping!

What should I eat today? It's everyone's biggest worry.
I've reached my limit of eating out or ordering delivery every time.
So I decided to eat 'home-cooked meals', but it wasn't as easy as I thought.
Cooking rice, boiling soup, and preparing side dishes is not as easy as it sounds.
Power blogger 'Dini', author of '201 Best Home Cooking Recipes', is a dual-income couple who finds it difficult to cook at home after work when she is tired, so she eats out or orders delivery.
As a result, satisfaction with meals decreased and food expenses increased.
So, even though it was a little bit of a hassle and a little difficult, I started eating home-cooked meals.
Her home cooking starts with grocery shopping.
We purchase the ingredients for that day so that they can be used up on the same day, and we teach you how to carefully prepare and store the remaining ingredients so that they do not spoil.
It also provides practical methods for planning a week's worth of meals over the weekend and making a variety of dishes with one ingredient, providing the know-how needed for home cooking.

Enjoy delicious, healthy, and affordable meals on your 30-day meal plan!

"The Best Home Cooking Recipes 201" contains 30 days of meals that anyone can easily make using seasonal ingredients without any worries.
The 30-day meal plan in this book is designed so that you can prepare a wonderful meal by simply following the instructions, including rice, soup, stew, and side dishes.
It also contains everything about home cooking, from side dishes that go well with the 30-day meal, to soups, stews, stews, and steamed dishes that can be easily boiled, to kimchi and side dishes that can be stored for a long time, to one-pot dishes that can be quickly prepared.
Not only can you enjoy a variety of healthy and delicious home-cooked meals every day, but you can also make your wallet full with economical and thrifty shopping and meal plans.


Anyone can easily experience the joy of eating home-cooked meals!

"201 Best Home Cooking Recipes" is divided into two parts.
Part 1 provides a 30-day meal plan using a variety of seasonal ingredients, combining side dishes that go well with the main dish with simple, easy-to-find ingredients.
Since the menu consists of one main dish, such as soup, stew, meat or fish dish, and 3-4 soups and side dishes that go well with it, you can prepare a variety of customized meals depending on the situation of the day.
Part 2 is about easy soups made with ingredients you have in your fridge, and kimchi and pickled vegetables that can be stored for a long time.
From simple one-dish meals that can be eaten without any side dishes to delicious desserts and snacks made with easily available ingredients, we have prepared a variety of home-cooked side dishes that you can easily make at home and never get tired of eating.